Category Archives: April 2022

Easter Dinner Menu
Serving Dinner All Day on Easter Sunday.

Salad
Santa Fe’ Chicken Farro/Quinoa Salad – $14.50
Farro and quinoa with spinach and arugula tossed together with tomatoes, onion black beans avocado, roasted corn in a citrus lime vinaigrette topped.

Entrees
Roast Leg of Lamb – $26
Slow roasted marinated with fresh garlic and rosemary, topped with pan gravy served with mashed potato and vegetables.

Grilled Champagne Ham Steak – $22
Grilled with pineapple cherry juice infused with sparkling wine & served with baked potato and vegetables.

Desserts
Carrot Cake – $6.50
Layer moist carrot cake with walnuts, raisin and pineapple. Finished with creamy cream cheese.